This is my review from a vegan point of view. My omni partner gives 5☆ and absolutely loved his experience. I would give 3.5 so we settled o 4☆. Stepping in the door the first thing that hit me was the smell of an unclean restaurant. The 2nd thing was that every surface needs a deep clean. The V options I tried and liked were... Gimari ♡ Mishroom salad Inari ♡ Seaweed salad Inari Vegie sushi roll (poke out the egg) Japchae ♡ Mushroom salad Seaweed salad For the hot pot/Ramen... Ramen noodles 5 kinds of mushrooms ♡ Varied vegetables Lotus root ♡ I would not bother with the Fried chips, gems, wedges, veg pancake or veg spring rolls (all under cooked and luke warm) Also don't bother with the beanshoot salad and cucumber/Tomato salad. No dressing and dead boring. I also would leave out the ramen as it's too filling and just do all veg in the hot pot with a little rice. Not a single vegan dessert option, just some sliced fruit. A bit sad. Disappointed to not see any kind of tofu at all 😕 All in all I ate a lot of food and it was mostly ok and I was absolutely stuffed. For $45 lunch and $1 soft drinks on Saturdays I'd probably give it another go. I was fully aware that my options would be limited so there was no surprise there. I was more interested in the quality of the options. It was hard to get confirmation on ingredients so most of the items are things I know to be vegan in most places but if you are pedantic about cross contamination then you might want to double check things with staff. The strong fans are necessary for all the bbq but it makes the place quite noisy.
Larissa Madigan (Liss) · 2026-01-10