Love this place and defs will visit them again. We came a tad late, our male waiter is super patient and helpful, at the start they were a lil forgetful but they tried their best to help us whe we need.
Their Wagyu beef is the besttttt!!!!! Love the charcoal grill, their brisket slice is pretty nice! Maybe just don’t try their bulgogi coz it is pretty chopped up. Otherwise the quality of their meat is top tier.
Cannot remember the waiters name but he is super friendly and patient! Thanks sm for making our night 💕💕
Kate Ng · 2026-02-01
Wow... This Korean BBQ was amazing... The meat was so tender and the flavours were awesome.. all the Condiments were yummy. The staff even cook the BBQ. Great place. Highly recommend
M Y · 2025-11-25
Had an awesome time here. The chef and floor manager were super friendly, always checking in so we never ran out of anything. You can really feel the quality compared to usual all-you-can-eat spots.
Loved that they give rosemary for the charcoal — smells amazing and lifts the whole vibe. Beef tongue was perfect thickness, and the charcoal aroma soaked right in. Doenjang stew was great too.
Definitely coming back, especially with their extended hours now. One of those spots you keep thinking about.
우설먹으러 자주갈게요❤️❤️🤤
Daisy · 2025-11-18
We dined with Guhng The Palace for a birthday celebration with my wife. We got there a little later in the evening so their ground floor was full. They accommodated us nicely and we had the whole upstairs area to ourselves.
The food was great and they even came out with makeshift cake and candles for the occasion. Love your work guys!
Matthew Aitken · 2025-10-26
This is definitely an oldie but a goodie. Deco definitely met the brief. Grand and majestic. Staff was friendly and well versed with the menu. What absolutely stood out was their Bibimbap, they mixed 2 types of rice which made it so perfect. Their fried chicken was super moist and perfectly seasoned. Special mention is their Cabbage salad. Wow! I usually don't order marinated meats because they could be over marinated but theirs is just nice!
Karen Foote · 2025-08-16