Relatively expensive breads/pastries for average taste and deliverance :(
Was really excited to try this bakery but the baked goods did not live up to their expectation. The hojicha filled bun was definitely NOT filled and was 90% dense bread. Additionally their cheesecake/brioche bread also was quite hard/stale. The service was not convincing either as they were not confident in answering simple questions we asked about the baked goods such as which was their most popular item or what was the filling inside certain items. Unfortunately will not come back to try again.
Isabel · 2026-01-12
Tried the Pretzel (black seseme and pistachio).
Definitely coming back to try all of these pastries.
Sushmita Dhakal · 2026-01-15
while we attended wedding somewhat close by. What could I say… not that special to make us come back all the way from Geelong…
#bulgogi_n_rendang
Cindy Ramli Chang · 2025-11-28
Came here on a Sunday, we ordered the Taro mochi bun, red bean mochi bun, cheese pretzel and chicken pretzel and the garlic salt bun. Hands down the salt bun was the best, it was as if you were eating mochi. There’s a nice crunch on the outside and chewable inside with a hint of Garlic and salt.
We also ordered almond ice latte, good bakery to drop by after your stroll at the Camberwell Sunday Market.
Jay Cao · 2025-01-04
Love this bakery! Perfect for healthy eating. Favorites include:
-BBQ chicken pretzel and Black Sesame Pastry (substantial & delicious)
- Brownie Walnut Bread (soft, rich & perfect with coffee)
- Garlic butter Roll!!! Amazing!!
- Oreo Toast (intense chocolate, a childhood flashback!)
Their signature yeast toast series uses homemade fruit yeast - natural & healthy. Highly recommend!
Lindsay Lin · 2024-11-13