Reigan the owner is absolutely wonderful, extremely friendly staff with fantastic service, quality of food and drink is exceptional. Everything is organic, no seed oils, and most importantly no tap water is used for drinking, cooking or even watering the herb garden, spring water is used for everything. This is the first quality cafe I've been able to eat at with complete peace of mind. Highly recommend
Organic
Joanna Bellos · 2026-01-14
Even though it was peak holiday season and the cafe was packed, the staff, led by Lekunger, were all doing their absolute best.
Huge kudos to the team for working so hard! I ordered a smoothie and it was fantastic—they clearly don't skimp on the ingredients.
You can feel the quality in every sip. Truly a refreshing experience.
Jessica Smeaton · 2025-12-28
Stopped by this lovely cafe in Sassafras and had the beef hamburger and a scone, both were absolutely delicious. The beef burger was juicy and full of flavour, and the scone was fresh and perfectly baked.
The coffee was super nice too! On top of that, the owner was incredibly friendly and welcoming, which made the experience even better.
Highly recommend this place if you’re visiting Sassafras. I’ll definitely be back!
Max Go · 2025-12-16
I have to say, the Breakfast Roll I had here was hands down the best I’ve had recently. You can taste the freshness in every bite, and it's clear they prioritize quality over convenience by not pre-preparing meals.
The mushroom-shaped interior props are such a cute touch and create a lovely atmosphere.
Highly recommended for a high-quality brunch!
Ted Lee · 2025-12-28
A big shout out to the hardworking staff during this busy holiday period.
Despite the crowd, the service was excellent. The Mushroom Burger was a total standout—perfectly cooked and delicious.
Also, don't leave without trying the homemade scones and jam; they are to die for! It’s rare to find a place that puts this much care into their food during the holiday rush.
Brad Lawrence · 2025-12-28